Emulsion Science

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Emulsion Science

Leal-Calderon

Rok vydania: 2007

Vydavateľ: Springer

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O knihe:

"This book gives an overview of the most recent advances in emulsion science, from the preparation to the destruction of these materials. This book is intended for a large audience, from undergraduate students to senior scientists. A progressive and didactic approach is proposed for that purpose. The concepts presented should provide a useful guidance for formulating and controlling the lifetime of emulsion at laboratory and industrial scales. For easy comprehension, the text is illustrated by more than 70 figures. This book is a new edition of the one published in the series ""Springer Tracts in Modern Physics (vol. 181)"". The main difference is a more didactic approach which will allow the non-specialist reader to capture the essential concepts. We shall also incorporate the very last research results (solid-stabilized emulsions, metastability) and novel applications (Biotechnology)."

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Vydavateľstvo: Springer

Rok vydania: 2007

Vydanie: 2nd ed.

ISBN: 978-0-387-39682-8

(9780387396828)

Väzba: tvrdá